Fresh locally grown Sweet Cherries are now in season!
20422 Nissouri Rd.
Thorndale, ON
N0M 2P0 Get directions to Heeman's.
Monday 8:00 am - 8:00 pm
Tuesday 8:00 am - 8:00 pm
Wednesday 8:00 am - 8:00 pm
Thursday 8:00 am - 8:00 pm
Friday 8:00 am - 8:00 pm
Saturday 8:00 am - 5:00 pm
Sunday 8:00 am - 5:00 pm

Let’s do brunch! Heeman’s is excited to be hosting our 2nd annual Berry Brunch featuring some of the best local chefs & restaurants in London creating unique berry inspired brunch portions in a totally unique venue… our greenhouse!

We’ll move aside the plants to make room for cook stations plus tables and chairs under the flowers. Based on the smashing success of last years event, we’ve made some changes that will help make it even easier to get in and get eating!

chef plating brunch dish at heeman's

When & Where & Who's Coming

  • August 13th at Heeman’s
  • Four seatings offered, reserve your preferred time.
    • 8:00am, 9:30am, 11:00am or 12:30pm
  • We have some of the best chefs and restaurants in London joining us including,
    • Glassroots with Chef Yoda
    • North Moore Catering with Chef Andrew
    • Garlic’s of London with Chef Carla
    • The Spruce with Chef Thomas
    • Marky’s Crepes with Milica and her team
lady enjoying brunch at heeman's

How it Works

  • It’s simple, each person can reserve a time by purchasing a ‘passport’ to great food!
  • Passports are $20 each and include,
    • 4 food tickets, 1 drink (coffee, tea or berry drink), 1 quart/pint of berries
  • Additional food tickets can be purchased online or at the event, $3.50 each
  • This is an a la carte style brunch, not a fixed menu brunch. There are many choices and you can pick the dishes you want to try!
  • You’ll be emailed your reservation with barcode. Print off your order email, bring it with you and we’ll ‘scan you in’ and get you your passport (and any extra tickets).
  • Redeem food tickets at a food station. Most dishes are just 1 ticket each.

Berry Brunch Menu

Craft Farmacy

Crispy Deep Fried Strawberries with lemon thyme scented jicama chips drizzled with a local craft beer aioli

Garlics of London

Shortbread mille feuille with strawberry pastry cream and fresh strawberries


Yoda’s take on Chicken & Waffles – Crispy tofu waffle with crispy cauliflower, strawberry BBQ sauce & pickled watermelon

Dessert Taco – Cinnamon sugar taco shells, with sweet strawberry salsa, chocolate whipped cream, chocolate mint and rhubarb sauce

Marky’s Crepes

Mini Pan Crepes – strawberry and banana with choice of syrups (nutella, maple syrup, etc.)

Full Sized Crepe – a larger portion, this option costs 2 food tickets

Spruce on Wellington

Whipped chèvre and berry bruschetta on crouton, herb and smoke

Roasted sweet potato and berry parfait, maple yogurt, house granola, spiced nut, sprout

This promises to once again be a fantastic day so text or call your friends, make your reservations and we’ll see you on the 13th! 🙂

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